Oleum
est
adeps
liquidus
ex
oleis
extractus,
aureum
fluidum
appellatus. Ob causam magnae proportionis olei in oleis, ab temporibus
Neolithicis
perfacile erat oleas in
trapetis
premere. Ex
Oriente
Poeni
et
Graeci
Antiquitate
culturam oleatum et trapeos ad oleum faciendum tulerunt in
Italia
et Mediterraneo occidentale.
Dicitur de oleo pilam
diaetae Mediterraneae
esse.
Hispani
maximi confectores olei sunt, et tum
Italici
et
Graeci
. Civitates tres fiunt
?
75% olei mundialis.
Nexus interni
- Mueller, Tom.
2012
.
Extra Virginity: The Sublime and Scandalous World of Olive Oil.
Londinii: Atlantic Books.
ISBN 978-1-84887-004-8
.
- Pagnol, Jean.
1975
.
L'Olivier.
Aubanel.
ISBN 2-7006-0064-9
.
- Palumbo, Mary, et Linda J. Harris.
2011
. "Microbiological Food Safety of Olive Oil: A Review of the Literature." University of California, Davis.
- Preedy, V. R., et R. R. Watson, eds.
2010
.
Olives and Olive Oil in Health and Disease Prevention.
Academic Press.
ISBN 978-0-12-374420-3
.
- Rosenblum, Mort.
1996
.
Olives: The Life and Lore of a Noble Fruit.
North Point Press.
ISBN 0-86547-503-2
.