Harry Caray's Italian Steakhouse

Harry Caray's Italian Steakhouse
Company type	Private
Industry	Restaurant
Genre	Casual dining
Founded	1987 ; 37 years ago
Number of locations	7 (2016)
Key people	Harry Caray (founder) ; Dutchie Caray (lead investment partner) ; Marv Levy (minority partner) ; Ryne Sandberg (minority partner) ; Bob Costas (minority partner) ; Grant DePorter (CEO)
Products	Steaks ; Italian-American cuisine
Parent	Harry Caray's Restaurant Group
Website	harrycarays.com

Harry Caray's Italian Steakhouse is an American steakhouse chain specializing in steak and Italian-American cuisine . The restaurant was established in 1987 in Chicago's River North neighborhood, in the former Chicago Varnish Company Building , by a partnership between popular Chicago Cubs broadcaster Harry Caray and restaurateur Grant DePorter . ^[1] It has alternately been described by writers as "famed" ^[2] and "legendary". ^[3]

Harry Caray's fare includes steaks as well as pastas , salads , and seafood. They have a total of seven locations throughout the Chicago area, including one seafood restaurant named Harry Caray's Holy Mackerel!. The original location contains a large array of sports and Cubs memorabilia. ^[4]

References [ edit ]

^ O'Neill, Dan; Wainwright, Adam (May 16, 2016). St. Louis Cardinals Fans' Bucket List . Triumph Books. ISBN 978-1633194984 .
^ Acosta, Yolanda; Schweighardt, Joan (2010). Acosta . John Hunt Publishing. p. 225. ISBN 978-1846943331 .
^ Chronicles of Old Chicago: Exploring the History and Lore of the Windy City . Museyon. October 2, 2014. p. 158. ISBN 978-1938450709 .
^ Olvera, Jennifer (December 4, 2013). Food Lovers' Guide to Chicago: The Best Restaurants, Markets & Local Culinary Offerings . Rowman & Littlefield. pp. 109?110. ISBN 978-1493006625 .

[c-1] O'Neill, Dan; Wainwright, Adam (May 16, 2016). St. Louis Cardinals Fans' Bucket List . Triumph Books. ISBN 978-1633194984 .

[acosta-2] Acosta, Yolanda; Schweighardt, Joan (2010). Acosta . John Hunt Publishing. p. 225. ISBN 978-1846943331 .

[Chronicles-3] Chronicles of Old Chicago: Exploring the History and Lore of the Windy City . Museyon. October 2, 2014. p. 158. ISBN 978-1938450709 .

[Food_Lovers-4] Olvera, Jennifer (December 4, 2013). Food Lovers' Guide to Chicago: The Best Restaurants, Markets & Local Culinary Offerings . Rowman & Littlefield. pp. 109?110. ISBN 978-1493006625 .

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See also [ edit ]

References [ edit ]