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Cencioni

Type	Pasta
Place of origin	Italy

Cencioni ( Italian: [t?en?t?oːni] ; Italian for 'little rag') are a type of pasta . ^[1] They are oval and petal-shaped, with a slight curve, larger and flatter than orecchiette , with a more irregular shape and a rough texture to one side to help sauces cling better.

See also [ edit ]

• List of pasta

References [ edit ]

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